Improvement observed in development of Polish HoReCa market


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Hotel gastronomy, restaurants and catering providers experienced record growth during 2007-8. Economic conditions forced a contraction in the market in 2008, and experts agree that it has not yet fully recovered. Potential exists, however, according to HoReCa market in Poland 2012, Development forecasts for 2012-2014, the latest report from PMR, for growth and expansion, especially with EURO 2012 ahead. Restaurant chains are growing very rapidly, particularly the largest fast food, café and pizzeria chains.

This market study gives readers an analytical view of the value, structure and potential of the market, and reports the results of two special surveys: of 600 various types of catering premises and of the dining out behaviour and habits of Polish consumers. It covers the country’s preferred gastronomy suppliers and analyses the most influential trends in the market and their influence on growth and direction.

“One of the effects of the economic crisis has been a shift in the behaviour of consumers, who are now limiting their expenses. The change has also been noticeable on the HoReCa market, which has observed a substantial improvement in the recent years, and until now has not matched the values achieved before the crisis. However, the significant investments of restaurant, hotel and catering chains and the better economy have brought the first signs of improvement on the market, which should be further strengthened by the EURO 2012 championship.”

In order to locate and capitalize on new opportunities, you need direct access to the latest news, sharpest analysis, most reliable statistics and knowledgeable trends forecasting available. Read HoReCa market in Poland 2012, Development forecasts for 2012-2014 today, and refer to this new report on a regular basis as you monitor market expansion and contemplate new business strategies.

It contains the latest information on Poland’s top market leaders in the hotel gastronomy, restaurant and catering industries, including their earnings, number of food service premises and plans for future expansion. Your business will benefit from data categorized by market sub-segment to provide a precise view of the competitive landscapes as well as areas forecast to grow more quickly and provide greater opportunity.

In-depth trend analysis considers the newest ideas influencing popular eateries in Poland and the role of top gastronomy suppliers in the marketplace. In addition, the report examines the overall economic situation in Poland as it currently exists and as it is expected to evolve during the forecast period, and explains the overall effect of economics on the HoReCa market.

While preparing HoReCa market in Poland 2012, Development forecasts for 2012-2014 , PMR’s expert analysts have consulted their most reliable sources to answer relevant questions about the HoReCa market in Poland, present valuable company profiles and provide the most reliable forecasting available.

For more information on the report please contact:
Marketing Department:
tel. /48/ 12 618 90 00

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